Notice bibliographique
- Notice
Type(s) de contenu et mode(s) de consultation : Texte noté : électronique
Titre(s) : Nutrients in beverages [Texte électronique] / edited by Alexandru Mihai Grumezescu, Alina Maria Holban
Publication : Duxford : Woodhead publishing, copyright 2019
Description matérielle : 1 online resource
Collection : The science of beverages ; volume 12
Lien à la collection : The Science of beverages (Online)
Note(s) : Notes bibliogr.
Nutrients in Beverages, Volume Twelve, in the Science of Beverages series, introduces
the role of nutrients in beverages and provides details into the biological effects
of beverage ingredients by presenting their nutritional properties and characterization.
This scientific reference covers both the current state-of-the-art and future trends
in the beverage industry, and is designed as a comprehensive guide to this area of
research. Detailed research information is presented to not only help researchers
and students understand the nature of the challenges associated with incorporating
nutrients, but to also help strengthen the knowledge transfer between research institutions
and industry
Autre(s) auteur(s) : Grumezescu, Alexandru Mihai (1987-....). Éditeur scientifique
Holban, Alina Maria. Éditeur scientifique
Sujet(s) : Boissons -- Analyse
Boissons -- Nutrition
Indice(s) Dewey :
664.07 (23e éd.) = Technologie des aliments - Tests, analyses, contrôles de la qualité
Identifiants, prix et caractéristiques : ISBN 9780128169254. - ISBN 0128169257. - ISBN 9780128168424. - ISBN 0128168420
Identifiant de la notice : ark:/12148/cb46838710g
Notice n° :
FRBNF46838710
(notice reprise d'un réservoir extérieur)
Table des matières : 1.. A wide perspective on nutrients in beverages / / Ulas Acaroz, Damla Arslan-Acaroz
and Sinan Ince ; ; 2.. Nutrients, energy values and health impact of conventional
beverages / / Harry Freitag Luglio Muhammad and Kacie Marie Dickinson ; ; 3.. Functional
and molecular role of processed beverages toward healthier lifestyle / / Md. Alauddin
and Yearul Kabir ; ; 4.. Beverages : a potential delivery system for nutraceuticals
/ / Gargi Ghoshal ; ; 5.. Beverage intake : nutritional role, challenges, and opportunities
for developing countries / / Friedeburg A.M. Wenhold and Mieke Faber ; ; 6.. Nutrients,
bioactive compounds, and health benefits of functional and medicinal beverages / /
Elvan Yilmaz-Akyuz, Ozlem Ustun-Aytekin, Banu Bayram, Yusuf Tutar ; ; 7.. Functionality
of bioactive nutrients in beverages / / Rana Muhammad Aadil, Ume Roobab, Amna Sahar,
Ubaid ur Rahman, Anees Ahmed Khalil ; ; 8.. Nondairy probiotic and prebiotic beverages
: applications, nutrients, benefits and challenges / / Karla Bigetti Guergoletto,
Fernanda Silva Farinazzo, Carolina Saori Ishii Mauro, Maria Thereza Carlos Fernandes,
Gilberto Alves, Sandra Helena Prudencio, Sandra Garcia ; ; 9.. Probiotics, prebiotics,
and fibers in nutritive and functional beverages / / Maya Raman, Padma Ambalam and
Mukesh Doble ; ; 10.. Amino acid composition of grape juice and wine : principal
factors that determine its content and contribution to the human diet / / Gastón
Gutiérrez-Gamboa, Teresa Garde-Cerdán, Yerko Moreno-Simunovic, Eva P. Pérez-Álvarez
11.. Health effects of ß-cryptoxanthin and ß-cryptoxanthin-enriched Satsuma mandarin
juice / / Mieko Nakamura and Minoru Sugiura ; ; 12.. Functional and nutritious beverages
produced by lactic acid bacteria / / Mª Goretti Llamas-Arriba, Annel M. Hernández-Alcántara,
Alba Yépez, Rosa Aznar, Mª Teresa Dueñas, Paloma López ; ; 13.. Enteral nutrition
formulas : current evidence and nutritional composition / / F. Cámara-Martos and
MªA. Iturbide-Casas ; ; 14.. Nutritional properties of table olives and their use
in cocktails / / Ambra Ariani, Silvia Vincenzetti and Paolo Polidori ; ; 15.. Agricultural
and food industry by-products : source of bioactive components for functional beverages
/ / Winny Routray and Valerie Orsat ; ; 16.. Kombucha (bio-tea) : an elixir for life?
/ / Shenoy K. Chandrakala, Reema Orison Lobo and Flora Olinda Dias.
