Notice bibliographique
- Notice
Type(s) de contenu et mode(s) de consultation : Texte noté. Image fixe : sans médiation
Titre(s) : The potato [Texte imprimé] : botany, production and uses / edited by Roy Navarre,... and Mark J. Pavek,...
Publication : Wallingford : CABI, cop. 2014
Description matérielle : 1 vol. (XI-370 p.) : ill. ; 25 cm
Comprend : A history of the potato / Charles R. Brown ; Taxonomy / Ronald G. van den Berg and
N. Groendijk-Wilders ; Potato utilization and markets / Jennifer K. Bond ; Tuber
development / Bjorn Kloosterman and Christian Bachem ; Plant growth and development
/ Carrie H. Wohleb, N. Richard Knowles, and Mark J. Pavek ; Commercial potato production
and cultural management / Mark J. Pavek ; Plant-water relations and irrigation management
of potato / David Levy and Warren K. Coleman ; Seed potato production / Robert D.
Davidson and Kaiyun Xie ; Insect pests of potato / Timothy D. Waters and Andrew S.
Jensen ; Plant parastic nematodes of potato / J.E. Palomares-Rius, C.M.G. Oliveira,
and Vivian C. Blok ; Fungal and bacterial disease aspects in potato production /
William W. Kirk and Phillip S. Wharton ; Virus disease problems facing potato industries
worldwide: viruses found, climate change implications, rationalising virus strain
nomenclature and addressing the potato virus Y issue / Roger A.C. Jones ; Weed control
strategies for potato (Solanum tuberosum) / Ian C. Burke and Wesley J. Everman ;
Tuber physiological disorders / Loretta Mikitzel ; Postharvest storage and physiology
/ Paul C. Bethke ; Traditional breeding and cultivar development / Richard Novy
; Molecular breeding of potato in the post-genomic era / Richard Veilleux and T. Boluarte-Medina
; Nutritional characteristics of potatoes / Duroy Navarre, Aymeric Goyer, Raja Payyavula,
and Hanjo Hellmann ; Potato flavour / Mark A. Taylor.
Note(s) : Notes bibliogr.
The Potato: Botany, Production and Uses presents a comprehensive discussion of the
most important topics for potato researchers and producers. covering recent advances
in marker-assisted selection, gene mapping and genomics, this book discusses how breeders
have been able to quickly identify desirable and undesirable traits in new cultivars,
improving the chances of finding beneficial new varieties. It assesses the latest
research on plant anatomy, physiology and development, such as tuber development,
water use and seed production; covers all aspects of pest identification and management;
and reviews postharvest issues such as storage, global markets, nutritional value
and flavor.--COVER
Autre(s) auteur(s) : Navarre, Duroy. Éditeur scientifique
Pavek, Mark J.. Éditeur scientifique
Sujet(s) : Pommes de terre
Indice(s) Dewey :
635.21 (23e éd.) = Pommes de terre (horticulture)
Identifiants, prix et caractéristiques : ISBN 978-1-78064-280-2 (rel.)
Identifiant de la notice : ark:/12148/cb44281696s
Notice n° :
FRBNF44281696
(notice reprise d'un réservoir extérieur)
