Notice bibliographique
- Notice
Type(s) de contenu et mode(s) de consultation : Texte noté : sans médiation
Titre(s) : Decision tools for family poultry development [Texte imprimé] / FAO, International fund for agricultural development and KYEEMA Foundation
Publication : Rome : FAO, 2014
Description matérielle : 1 vol. (XI-104 p.) : ill. ; 25 cm
Collection : FAO animal production and health. Guidelines, ISSN 1810-0708 ; 16
Lien à la collection : FAO animal production and health. Guidelines
Comprend : Chapter 1. Defining family poultry production systems and their contribution to livelihoods
; Chapter 2. Assessing the situation ; Chapter 3. Identifying appropriate interventions
; Chapter 4. Designing successful projects ; Chapter 5. Conducting participatory
monitoring and evaluation ; Annex 1. Sample project budget ; Annex 2. Poultry project
assessment and design checklist ; List of contributors.
Note(s) : Ouvrage publié par "The Food and agriculture organization of the United Nations in
collaboration with the International fund for agricultural development and KYEEMA
Foundation". - Bibliogr. p. 87-92
"Family poultry encompasses all small-scale poultry production systems found in rural,
urban and peri-urban areas of developing countries. Rather than defining the production
systems per se, the term is used to describe poultry production practised by individual
families as a means of obtaining food security, income and gainful employment. Family
poultry production is often perceived as an activity that can easily and quickly generate
income and support food security for resource-poor households. However, the essential
requirements for the efficient production of healthy and profitable poultry and eggs
are frequently inadequately understood by those designing projects for resource-poor
settings. This publication provides guidance for personnel in governments, development
organizations and NGOs to better determine and plan development interventions for
family poultry. The decision tools address the situation of four distinct family poultry
production systems and their development opportunities: small extensive scavenging,
extensive scavenging, semi-intensive production and small-scale intensive production.
They describe the poultry production systems, including their required inputs and
expected outputs and the techniques and tools used to assess the operational environment,
in order to design interventions suited to the local conditions. Practical technical
information are provided about genetics and reproduction, feeds and feeding, poultry
health, housing, marketing and value chain development, microfinance and credit, institutional
development, training and extension, and creating an enabling policy. Guidance is
then provided on how to utilize this relevant information to design and develop projects
targeted at specific conditions."--Page [4] of cover
Autre(s) auteur(s) : Organisation des Nations Unies pour l'alimentation et l'agriculture. Éditeur scientifique
Fonds international de développement agricole. Éditeur scientifique
KYEEMA Foundation. Éditeur scientifique
Sujet(s) : Exploitations agricoles familiales
Volailles -- Industrie et commerce
Indice(s) Dewey :
338.176 5 (23e éd.) = Poulets et autres oiseaux de basse-cour (économie agricole)
Identifiants, prix et caractéristiques : ISBN 978-92-5-108087-0 (br.)
Identifiant de la notice : ark:/12148/cb44277731q
Notice n° :
FRBNF44277731
(notice reprise d'un réservoir extérieur)